Salmonella Detection Kit
Salmonella is one of the pathogens found in the “no-entry” list in the various regulatory bodies. It severely affects public health if not properly eradicated, resulting in outbreaks and legal actions.
In the international markets, approximately 18-25% of the consignments get rejected due to the presence of salmonella in the goods, triggering vast financial losses, bans, and blacklistings. It is very important to the seafood processors to detect the exact source of contamination without the excessive use of disinfectants or antibiotics to prevent rejections.
Our Salmonella detection kit is specifically engineered to combat global risk and compliance with high speed and accuracy. This kit eliminates the need for a highly sophisticated lab; its rugged construction fits it in a little space, making it a perfect fit for hatcheries and ponds as well as factories and labs.
Designed for:
Different varieties of shrimp, prawn, crab, and fish; fish meals; feeds; pond water, etc.
Product Specification:
Feature | Specification |
Target pathogen | Salmonella |
Method | RT PCR |
Sample compatibility | tissue and water samples from the ponds |
Run time | 50 min |
Limit of Detection (LoD) | Detects as low as 0.01% |
Specificity | 100% (Zero cross-reaction) |
Storage | Stable for 12 months at -20°C |
Sample size | The kit contains 100 reactions |
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